| Item | STCC1260 | STCC1270 |
|---|---|---|
| Product Type | Commercial Refrigerated Counter | Commercial Refrigerated Counter |
| Model | STCC1260 | STCC1270 |
| Dimensions (L × W × H) | 1200 × 600 × 850 mm | 1200 × 700 × 850 mm |
| Capacity | 210 L | 253 L |
| Power Consumption | 182 W | 182 W |
| Temperature Range | -5°C to 10°C | -5°C to +10°C |
| Cooling Method | Static Cooling | Direct Cooling |
| Refrigerant | R290 | R290 |
| Material | Stainless Steel | Stainless Steel |
| Stainless Steel Grade | 304 / 201 | 304 / 201 |
| Material Thickness | 0.8 – 1.2 mm | 0.8 – 1.2 mm |
| Customization | Supported | Supported |
The STCC series commercial refrigerated counter is engineered for professional kitchens that require reliable chilled storage combined with an efficient work surface. Designed with a stainless steel body and a compact counter-height profile, it supports both food preparation and cold storage in demanding foodservice environments.
Using a static (direct) cooling system, the unit maintains a consistent internal temperature range of -5°C to +10°C, suitable for chilled storage of ingredients, beverages, and prepared foods. The system minimizes air disturbance, helping retain moisture and food quality.
Powered by a 182 W refrigeration unit and charged with R290 refrigerant, the cabinet delivers dependable cooling while supporting energy-efficient operation. This makes it suitable for continuous daily use in commercial kitchens.
Manufactured from stainless steel 304 / 201 with a thickness of 0.8–1.2 mm, the exterior provides excellent resistance to corrosion, impact, and moisture. The flat top surface functions as a practical prep area while meeting hygiene standards.
The two-door configuration (STCC1270) allows convenient access to stored items while reducing cold air loss during frequent opening. Adjustable internal space supports organized storage for various food containers.
With a counter-height design and overall dimensions of 1200 × 600/700 × 850 mm, the unit fits easily into professional kitchen layouts where space efficiency is essential.
Customization options are available to meet specific operational requirements, providing flexibility for different foodservice applications.
Ideal for restaurants, hotel kitchens, catering services, bakeries, cafes, and central kitchens requiring a commercial stainless steel refrigerated counter with static cooling for efficient cold storage and food preparation.
