| Specification | Details |
|---|---|
| Product Type | Commercial Food Warming Equipment |
| Model | E-BWC-7-11 |
| Internal Capacity | 180 L |
| Power | 0.8 kW |
| Heating Element | 1 Electric Heating Tube |
| Material | Stainless Steel 304 / 201 |
| Material Thickness | 0.8–1.2 mm |
| Dimensions (W×D×H) | 555 × 740 × 960 mm |
| Customization | Supported |
The E-BWC-7-11 Commercial Food Warming Trolley is designed for professional foodservice environments that require reliable food holding and convenient mobility. With a compact stainless steel structure and stable electric heating, it is ideal for hotels, restaurants, catering services, and institutional kitchens.
Equipped with one electric heating tube and a 0.8 kW heating system, the trolley provides consistent and even heat to maintain food at proper serving temperatures during preparation and service.
Featuring an internal capacity of 180 L, the cabinet offers sufficient space for holding prepared dishes, trays, and food containers, supporting efficient food service operations.
Manufactured from 304 / 201 stainless steel with a thickness of 0.8–1.2 mm, the trolley ensures durability, corrosion resistance, and easy cleaning, fully meeting commercial food hygiene requirements.
With overall dimensions of 555 × 740 × 960 mm, the trolley is compact yet functional, making it easy to maneuver in busy kitchens and service areas.
The reinforced cabinet structure is designed for continuous operation in demanding foodservice environments, ensuring long-term reliability.
Customization options are available to meet specific operational or branding requirements.
Hotel and restaurant kitchens
Catering and banquet service
Cafeterias and institutional kitchens
Food preparation and service areas
