| Item | Specification |
|---|---|
| Model | D-DT-3 |
| Product Dimensions | 340 × 560 × 280 mm |
| Capacity | 3 Trays |
| Heating Method | Electric Heating |
| Power Output | 1.8 kW |
| Voltage | 220–240V / 50Hz |
| Material | Stainless Steel 304 / 201 |
| Material Thickness | 0.8–1.2 mm |
| Net Weight | 23 kg |
| Customization | Supported |
The D-DT-3 Commercial Electric Food Warmer is designed to keep prepared food warm and ready for service in professional food environments. With a stainless steel structure and compact countertop design, it is ideal for restaurants, buffets, catering services, and commercial kitchens.
Featuring an electric heating method with 1.8 kW power output, this steam table provides stable and even heat to maintain food at serving temperature. The water-based heating helps prevent food from drying out and preserves taste and texture.
With a 3-tray capacity, the D-DT-3 allows multiple dishes to be held at the same time, making it suitable for buffet lines, serving counters, and self-service food stations.
Constructed from stainless steel 304/201 with a material thickness of 0.8–1.2 mm, the housing is corrosion-resistant, hygienic, and easy to clean. It meets food service industry durability and hygiene standards.
With dimensions of 340 × 560 × 280 mm, this unit fits easily on countertops or serving lines, saving space while delivering reliable commercial performance.
Operating on 220–240V / 50Hz, the food warmer is designed for stable daily use in busy food service environments.
The D-DT-3 supports customization, allowing flexibility to meet different operational and layout requirements.
Restaurants and commercial kitchens
Buffet and self-service lines
Catering and banquet services
Hotels and canteens
Food courts and serving stations
