| Feature | Specification |
|---|---|
| Model | E-DZ-12F |
| Power Source | Electric |
| Voltage | 220V/50Hz |
| Dimensions (L×W×H) | 300 × 510 × 450 mm |
| Power (W) | 4 kW |
| Material | Stainless Steel |
| Type | Stand |
| Power Supply | 4 kW |
Designed for efficient small-scale frying with integrated oil management, the E-DZ-12F Electric Fryer combines compact frying performance with a built-in filtration system. Featuring 4kW heating power, 220V/50Hz operation, and a space-saving stainless steel stand design, this fryer delivers consistent results while simplifying oil maintenance. Ideal for cafes, snack bars, food trucks, and small restaurants, it provides a practical all-in-one frying solution for businesses seeking convenience and quality in limited spaces.
Integrated Oil Filtration System
Built-in filter extends oil life, maintains frying consistency, and reduces manual oil handling—streamlining kitchen workflow and lowering operational costs.
Compact and Space-Efficient Design
300×510×450mm footprint with included stand optimizes counter space while providing complete frying and filtration functionality.
Efficient 4kW Electric Heating
Delivers rapid heat-up and stable temperature control for consistent frying performance in small to medium batch applications.
Stainless Steel Durability
Food-grade stainless steel construction ensures corrosion resistance, easy cleaning, and long-term reliability in commercial environments.
Standard Voltage Compatibility
220V/50Hz operation allows easy integration into most commercial and residential electrical systems without special installation requirements.
Optimized Heating Performance
4kW power rating provides efficient frying capacity for light to moderate commercial production needs.
Practical Stand Design
Integrated stand elevates fryer for convenient operation and maintenance while minimizing counter space usage.
Lightweight yet Sturdy Build
Compact dimensions and durable materials ensure stability during operation while remaining manageable for installation and relocation.
Ideal for frying French fries, chicken wings, mozzarella sticks, doughnuts, spring rolls, samosas, and other popular snacks in cafes, food trucks, snack bars, hotel breakfast stations, and small restaurant kitchens.
Combines frying and filtration in one unit, reducing oil waste, simplifying daily maintenance, and supporting efficient workflow with minimal equipment footprint.
Engineered for commercial convenience, the E-DZ-12F Electric Fryer with integrated filtration delivers reliable frying performance, extended oil life, and space-efficient operation—helping small to medium food businesses maintain consistent quality while optimizing kitchen efficiency and operational cost-effectiveness.
