| Feature | Specification |
|---|---|
| Model | E-DZE-400G |
| Power Source | Electric |
| Voltage | 380V/50Hz |
| Power (W) | 18kW |
| Dimensions (L×W×H) | 400 × 825 × 1105 mm |
| Material | Stainless Steel |
| Weight | 68 kg |
| Type | Floor-standing |
| Oil Capacity | 35-40L |
Engineered for robust commercial frying applications, the E-DZE-400G Electric Fryer delivers reliable 18kW performance with a high-capacity 35–40L oil tank. Featuring a sturdy floor-standing design and durable stainless steel construction, this fryer ensures consistent, high-volume frying for demanding kitchens. Designed for 380V industrial operation, it is ideal for restaurants, food production facilities, and catering services seeking efficient, heavy-duty frying equipment with professional-grade durability.
High-Capacity 35–40L Oil Tank
Large oil volume supports extended frying cycles and higher batch output, reducing the frequency of refills and maintaining consistent temperature stability.
Powerful 18kW Heating System
Delivers rapid heat-up and precise temperature control, ensuring efficient frying performance for continuous commercial use.
Industrial 380V/50Hz Operation
Designed for commercial kitchen power standards, providing reliable and stable performance in high-demand food service environments.
Durable Stainless Steel Construction
Food-grade stainless steel build offers corrosion resistance, easy cleaning, and long-term durability for rigorous daily use.
Space-Optimized Floor-Standing Design
400×825×1105mm footprint balances generous frying capacity with efficient floor space utilization in commercial kitchen layouts.
Efficient Power Configuration
18kW heating output provides consistent frying performance for medium to high-volume production needs.
Lightweight yet Sturdy Build
68kg weight ensures stability during operation while maintaining manageable installation and maintenance requirements.
Professional Voltage Compatibility
380V/50Hz design meets industrial kitchen electrical standards for safe and efficient operation.
Ideal for frying chicken, French fries, fish fillets, doughnuts, onion rings, mozzarella sticks, tempura, and other popular items in fast-food restaurants, hotel kitchens, institutional cafeterias, food trucks, and catering services.
Designed for straightforward operation, easy oil management, and low-maintenance cleaning—helping reduce downtime and maintain efficient kitchen workflow.
Engineered for commercial reliability, the E-DZE-400G Electric Fryer combines high-capacity frying, powerful heating performance, and durable construction—supporting food businesses in delivering consistent quality while optimizing productivity in demanding frying operations.
