| Feature | Specification |
|---|---|
| Machine Volume | 23 L |
| Power Source | Electric |
| Weight | 30 kg |
| Power (W) | 15 kW |
| Voltage | 380-415V/50Hz |
| Dimensions (L×W×H) | 600 × 700 × 420 mm |
| Model | E-DZY-600X |
| Material | Stainless Steel |
Designed for versatile commercial frying, the E-DZY-600X Electric Fryer delivers precise temperature control and efficient performance for frying large fish, dough sticks, and other circular-shaped foods. Featuring a 23L capacity, powerful 15kW heating, and industrial 380-415V compatibility, this fryer ensures consistent results in high-volume kitchens. Built with durable stainless steel and a space-efficient design, it is ideal for restaurants, food processing facilities, and catering operations requiring adjustable frying solutions for diverse menu items.
Precise Adjustable Temperature Control
Digital thermostat enables exact oil temperature settings for different foods, ensuring optimal frying results for fish, dough sticks, and other specialty items.
High-Efficiency 15kW Heating System
Powerful heating elements provide rapid heat-up and stable temperature maintenance for continuous commercial frying operations.
Spacious 23L Circular Fryer Design
Optimized circular tank accommodates larger items like whole fish and elongated dough products while maximizing oil utilization.
Industrial 380-415V Voltage Compatibility
Designed for commercial kitchen power standards, ensuring reliable performance in demanding food service environments.
Durable Stainless Steel Construction
Food-grade stainless steel build offers corrosion resistance, easy cleaning, and long-term durability for rigorous daily use.
Optimized Heating Performance
15kW power rating delivers efficient frying capacity for medium to high-volume production needs.
Space-Efficient Footprint
600×700×420mm dimensions balance generous frying capacity with efficient kitchen space utilization.
Lightweight Professional Build
30kg weight ensures stability during operation while remaining manageable for installation and maintenance.
Ideal for frying whole fish, fish fillets, dough sticks (youtiao), churros, long-shaped pastries, tempura, and other elongated or circular food items in restaurants, food processing plants, street food vendors, catering services, and institutional kitchens.
Adjustable temperature settings allow versatile frying of different foods, while the circular design promotes even cooking and efficient oil circulation.
Engineered for commercial versatility, the E-DZY-600X Electric Fryer combines precise temperature control, generous capacity, and durable construction—supporting food businesses in producing consistently fried specialty items while optimizing kitchen efficiency and operational flexibility.
