Gas Heated SUS304 Jacketed Kettle 100L to 600L Smart Control Tilting Cooking Pot

Gas Heated Jacketed Kettle Overview

The gas-heated jacketed kettle, also known as a steam cooking or tilting kettle, is an essential piece of equipment for modern food processing and large-scale kitchens. It features a double-layer tank design with support legs. The space between the inner and outer layers is heated by gas, oil, or steam. This ensures even heat distribution and efficient cooking.

Key Features

• Premium SUS304 Stainless Steel Construction: Corrosion-resistant, hygienic, and durable. Easy to clean for long-term use.

• Tilting Handwheel Design: Manual tilting allows easy stirring and unloading of ingredients, ensuring safety and convenience.

• Smart Microcomputer Control Panel: Digital interface provides intuitive operation, precise temperature control, and stable performance.

• Jacketed Heating Design: Heat transfer oil in the jacket ensures uniform heating and prevents burning or sticking.

• High Efficiency and Safety: Large heating area, short boiling time, controlled temperature, and safe operation.

• Versatile Applications: Ideal for candy, confectionery, sauces, jams, dairy products, beverages, soups, porridges, meat stews, brewing, and chemical industry tasks.

• Capacity Options: 100L, 200L, 300L, 400L, 500L, and 600L to meet different production scales.

• Durable and Easy to Maintain: High-quality stainless steel body ensures long-term reliability and hygiene.

Applications

• Candy and confectionery production

• Sauces, jams, and condiments

• Dairy and beverage processing

• Soups, porridges, and stews

• Brewing and chemical processing

Why Choose Our Kettle

• Uniform heat and efficient cooking shorten processing time

• Easy tilting and unloading improves workflow and safety

• Smart control panel simplifies operation and ensures consistent results

• Sturdy stainless steel construction ensures long-term reliability