| Parameter | Specification |
|---|---|
| Product Type | Commercial Electric Cooking Range |
| Model | E-DBG-900-4Y |
| Power Source | Electric |
| Power Output | 15.6 kW |
| Voltage | 380V / 50Hz |
| Heating Surface | Coil Heating Plate |
| Burner Quantity | 4 Burners |
| Control Type | Knob Control + Indicator Light |
| Material | Stainless Steel |
| Dimensions (L × W × H) | 900 × 800 × (850 + 120) mm |
| Installation Type | Floor-Standing |
| Application | Restaurant / Catering / Commercial Kitchen |
| Usage | Boiling, Frying, High-Temperature Cooking |
The E-DBG-900-4Y is a heavy-duty electric cooking range with an integrated lower swing-door cabinet, designed for professional foodservice environments that require high output, reliable performance, and efficient space utilization. It is ideal for restaurants, hotel kitchens, and catering operations.
Operating on 380V / 50Hz, the 15.6kW electric heating system delivers fast heat-up and stable thermal output. The coil heating surfaces provide efficient heat transfer, supporting continuous, high-intensity cooking during peak service periods.
Equipped with four electric burners, the range allows multiple dishes to be prepared simultaneously. Each burner is controlled by an independent rotary knob with indicator light, ensuring precise control and clear operating status.
The built-in lower cabinet offers convenient storage for cookware, utensils, or ingredients, helping keep the workspace organized and improving kitchen workflow efficiency.
Constructed from durable stainless steel, the unit resists corrosion, grease, and high temperatures. The smooth, hygienic surfaces are easy to clean and comply with commercial food safety and sanitation standards.
The reinforced frame and balanced design ensure excellent stability during operation. The ergonomic working height supports comfortable use in busy commercial kitchens.
Electric operation eliminates open flames, making this unit suitable for kitchens with gas restrictions while maintaining high cooking efficiency and consistent performance.
Ideal for restaurants, hotel kitchens, catering services, food courts, and central kitchens requiring reliable electric cooking equipment with integrated storage.
