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  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel

HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel

No.HC-42
The HY-102 Hot Pot Lamb Roll Slicer is a compact and efficient machine designed for fast, precise slicing of meat rolls. Built with aluminum-magnesium alloy and 201 stainless steel, it ensures durability and easy cleaning. With a batch capacity of up to 30 kg and adjustable slicing thickness from 0 to 25 mm, this machine delivers consistent performance, making it ideal for commercial kitchens and food processing operations.
¥2743.65
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel
  • HY-102 Hot Pot Lamb Roll Slicer Adjustable Slice Thickness Stainless Steel

Description

Item Specification
Equipment Model HY-102
Overall Dimension (mm) 1000 × 760 × 1510
Meat Loading Table Size (mm) 470 × 350 × 130
Max Cutting Size (mm) 550 × 350 × 200
Total Power (kW) 0.75 kW × 2
Equipment Weight (kg) 270
Voltage (V/Hz) 380V / 50Hz
Batch Capacity ≤ 30 kg/batch (Note: Corrected "kg/t" to standard batch capacity unit)
Cutting Frequency 48~58 Pcs/Minute
Slicing Thickness (mm) 0-25 mm (Adjustable)
Circular Blade Diameter (mm) 363
Product Material Aluminum-Magnesium Alloy / 201 Stainless Steel


Product Overview

The HY-102 Hot Pot Lamb Roll Slicer delivers precision and efficiency for commercial kitchens and food processing lines. Designed to slice frozen meat blocks into uniform, thin rolls ideal for hot pot, shabu-shabu, or barbecue, it combines robust performance with compact design. With a slicing capacity of up to 30kg per cycle and adjustable thickness (0–25mm), this machine ensures consistent results while optimizing productivity and reducing manual labor.

Key Features

  • Heavy-Duty Construction: Made with high-strength aluminum-magnesium alloy and 201 stainless steel for durability, corrosion resistance, and easy cleaning.

  • High-Speed Slicing: Cuts 48–58 slices per minute with a large 363mm blade diameter for smooth, continuous operation.

  • Adjustable Thickness: Easily customize slice thickness from 0 to 25mm to meet various culinary needs.

  • Compact & Sturdy: Dimensions of 1000×760×1510 mm and 270kg weight offer stability without occupying excessive space.

  • Energy-Efficient Dual Motor: Two 0.75kw motors powered by 380V/50Hz supply reliable performance with low operating costs.

Applications

  • Hot pot restaurants and buffet-style dining services

  • Meat processing plants and frozen food suppliers

  • Catering businesses and central kitchens requiring high-volume lamb or beef slicing

Advantages
✅ Uniform Slices – Precision cutting for appealing presentation and consistent cooking.
✅ Easy to Operate – User-friendly controls and quick-adjust thickness settings.
✅ Hygienic & Safe – Smooth, food-grade materials meet sanitation standards.
✅ High Yield – Processes up to 30kg per cycle with minimal waste.
✅ Built to Last – Durable components ensure long-term reliability in demanding environments.

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