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  • Professional Electric Vegetable Dicer 120W Stainless Steel Body 200RPM
  • Professional Electric Vegetable Dicer 120W Stainless Steel Body 200RPM

Professional Electric Vegetable Dicer 120W Stainless Steel Body 200RPM

No.HD- 23
The Electric Dicer is a high-performance 120W commercial cutting machine designed for food factories, supermarkets, and packaging suppliers. Featuring a compact 30234cm footprint and dual voltage support (220V 50Hz / 110V 60Hz), it delivers consistent 200r/min precision for dicing fruits, vegetables, and other food products.
¥333.46
  • Professional Electric Vegetable Dicer 120W Stainless Steel Body 200RPM

Description

Parameter Value
Product Dimensions (L×W×H) 30 x 23 x 4 cm
Power Consumption 120 W
Voltage / Frequency 220V 50Hz / 110V 60Hz
Output Speed 200 r/min
Net Weight 13 kg

Product Overview

The Professional Electric Dicer is engineered to transform bulky ingredients into perfectly uniform cubes with the touch of a button. This compact, high-performance machine is ideal for commercial kitchens looking to dramatically prep speed and labor costs. Its powerful 120W motor, large feed chute, and easy-change blade system make it the ultimate tool for dicing onions, potatoes, carrots, and more with consistent, restaurant-quality precision, every single time.

 
Key Features

✅ Powerful & Precise Engine: Driven by a 120W motor spinning at 200 RPM, it effortlessly cuts through tough vegetables with speed and unmatched precision.
✅ Compact & Robust Build: Designed with a footprint (30x23cm) that maximizes counter space without sacrificing power. The all-stainless steel body, with food-contact parts made of 304-grade steel, ensures durability and meets strict hygiene standards.
✅ One-Touch Safety Operation: The motor instantly stops when the lid is opened, providing an essential safety feature that protects the operator during use.
✅ Effortless Versatility: The generous feed chute eliminates the need for pre-cutting, allowing whole vegetables to be processed. Quick-change blade disks enable you to customize dice sizes for any recipe.

 
Applications

  • Commercial Kitchens & Restaurants: Streamline prep for soups, salads, stews, and stir-fries.

  • Schools & Institutional Cafeterias: Mass-produce consistent vegetable cuts for large volumes of meals.

  • Catering & Banquet Services: Prepare ingredients quickly and efficiently on-site or in a commissary kitchen.

  • Food Processing & Small-Scale Production: Create uniform batches for packaged products.


Advantages

✅ Peak Efficiency: Significantly reduces prep time and labor by processing whole vegetables in seconds.
✅ Unmatched Consistency: Delivers uniform cubes for even cooking, balanced flavor, and professional presentation.
✅ Ultimate Safety & Hygiene: Features an automatic shut-off and is built with 304 stainless steel for easy cleaning and food-safe use.
✅ Simple & Flexible Operation: Easy to use, move, and customize with interchangeable blades, making it a versatile asset in any busy kitchen.

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