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  • Q50 Commercial Dough Sheeter 0-30mm Roller 6kg Capacity 500mm Conveyor
  • Q50 Commercial Dough Sheeter 0-30mm Roller 6kg Capacity 500mm Conveyor

Q50 Commercial Dough Sheeter 0-30mm Roller 6kg Capacity 500mm Conveyor

No.HW-45
ThePastry Sheeter Q50 is a high-capacity, professional-grade machine designed for efficient and consistent dough rolling. Equipped with a powerful 0.75 kW motor, adjustable rollers ranging from 0 to 30 mm, and a large 500 × 2000 mm conveyor belt, it can process up to 6000 g of dough per batch.
¥1810.81
Pastry Sheeter:
Q53
Q40T
Q40
Q50
  • Q50 Commercial Dough Sheeter 0-30mm Roller 6kg Capacity 500mm Conveyor

Description

Product Model Q53 Q40T Q40 Q50
Rated Voltage (V) 220 220 220 220/380
Motor Power (kw) 0.4 0.75 0.75 0.75
Rolling Range (mm) 0~24 0~30 0~30 0~30
Upper Limit of Dough Weight (g) 3000 5000 5000 6000
Conveyor Belt Width (mm) 350×1250 400×1750 400×1750 500×2000
Product Gross Weight (kg) 90 120 138 225
Product Dimensions (mm) 1630(1310)x730x740 2100(1863)x773x506 2100(1863)x773x1146 2500x910x1140
Folded Dimensions (mm) 600x730x740 610x773x824 610x773x1465 670x910x1550


Product Overview

The Q50Pastry Sheeter is a high-capacity, professional-grade machine designed for large-scale bakeries and commercial kitchens. Equipped with a powerful 0.75 kW motor and adjustable rollers ranging from 0 to 30 mm, it can handle up to 6 kg of dough per batch with consistent precision. The 500 mm-wide conveyor belt ensures smooth and uniform dough feeding, while its robust construction provides stability and durability for continuous operation. Foldable design options allow for flexible placement and space management in busy commercial environments, delivering professional-quality dough sheets efficiently every time.

Key Features

Durable Construction: Sturdy metal frame and rollers for long-lasting performance under heavy-duty use.
High Capacity: Handles large dough batches up to 6 kg per pass.
Adjustable Roller Gap: Precision control from 0 to 30 mm for consistent dough thickness.
Smooth Conveyor System: Ensures even dough feeding and reduces sticking or tearing.
Space-Saving Design: Foldable components for convenient storage and flexible workspace layout.

Applications

Large-scale bakeries producing pastries, croissants, and laminated dough
Pizza shops and commercial kitchens requiring uniform dough sheets
Food production facilities and hotels handling high-volume dough preparation

Advantages

Efficient & Consistent: Ensures uniform dough thickness for professional results
Heavy-Duty & Reliable: Built to withstand continuous commercial use
Large Capacity: Suitable for high-volume dough processing
Adjustable & Versatile: Roller gap and speed control for different dough types
Space-Friendly: Foldable design for easy placement and storage
Contact us today for more details on specifications, pricing, or customization options for the Q50 Floor-Standing Dough Sheeter.
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