| Item | Specification |
|---|---|
| Product Model | JFX-B |
| Dimensions (L × W × H) | 620 × 750 × 1975 mm |
| Temperature Range | -18°C to -5°C |
| Cooling Mode | Direct Cooling |
| Capacity | 461 L |
| Material | Stainless Steel 304 / 201 |
| Material Thickness | 0.8 – 1.2 mm |
| Power | 238 W |
| Refrigerant | R404A |
| Voltage | 220V |
| Customization | Supported |
This commercial single-door upright freezer is designed for professional foodservice environments that require dependable low-temperature storage. The full stainless steel cabinet ensures durability, hygiene, and long-term performance for daily commercial operation.
Featuring a direct/static cooling system, the freezer provides consistent low-temperature performance while maintaining stable internal conditions. This cooling method helps preserve frozen food quality and reduces temperature fluctuations.
Operating within a temperature range of -18°C to -5°C, the unit supports deep freezing needs, making it suitable for long-term storage of meat, seafood, and frozen ingredients.
With a 461L internal capacity, the upright cabinet offers ample storage space while maintaining a compact footprint suitable for professional kitchens.
Manufactured from food-grade stainless steel (304/201) with 0.8–1.2 mm thickness, the cabinet is corrosion-resistant, easy to clean, and compliant with food industry hygiene standards.
Powered by a 238W refrigeration system and using R404A refrigerant, the freezer delivers reliable cooling performance with controlled energy consumption.
The single-door structure allows convenient access and organized storage while minimizing cold air loss during door opening.
Operating on 220V power, this upright freezer is built for stable and continuous performance in commercial kitchens and food preparation environments.
Restaurants and commercial kitchens
Hotels and hospitality facilities
Catering and food preparation centers
Institutional and central kitchens
