| Item | Description |
|---|---|
| Product Type | Commercial Bain Marie Food Warmer |
| Application | Hot Food Holding & Serving |
| Model | HHBW-001 |
| Capacity | 4 Food Pans |
| Temperature Range | 30°C – 85°C |
| Power | 4.8 kW |
| Voltage | 220V / 50Hz |
| Heating Method | Electric Heating |
| Material | Stainless Steel 304 / 201 |
| Material Thickness | 0.8 – 1.2 mm |
| Dimensions (L × W × H) | 1500 × 700 × 300 + 850 + 500 mm |
| Installation Type | Counter / Floor Standing |
| Customization | Supported |
This commercial electric Bain Marie buffet display cabinet is designed for professional foodservice environments that require reliable hot food holding with clear product presentation. Combining efficient electric heating with a glass display structure, it supports continuous service while enhancing food visibility for self-service settings.
Powered by a high-output 4.8 kW electric heating system, the unit maintains food at safe and consistent serving temperatures between 30°C and 85°C. This ensures prepared dishes remain warm, fresh, and ready throughout extended service periods.
The integrated glass enclosure protects food from external contamination while allowing customers to clearly view menu items. This makes it ideal for buffet lines, cafeterias, and self-service counters where hygiene and presentation are equally important.
Built with food-grade stainless steel 304/201 and a thickness of 0.8–1.2 mm, the cabinet offers excellent resistance to heat, moisture, and daily wear. Smooth surfaces support easy cleaning and compliance with commercial food safety standards.
Designed to hold 4 food pans, the Bain Marie allows flexible menu arrangements for soups, sauces, and hot dishes. The layout supports efficient replenishment and organized food service.
Operating on 220V / 50Hz, this electric Bain Marie display cabinet is suitable for hotels, restaurants, catering services, canteens, food courts, and banquet halls that require dependable hot food display equipment for self-service environments.
