| Specification |
Parameter |
Specification |
Parameter |
| Type |
Hot Air Oven |
Door Opening Method |
Side Pull Door |
| Temperature Adjustment Method |
Upper and Lower Zones with Unified Temperature Adjustment |
Inner Tank Material |
Stainless Steel |
| Certification Model |
T60 |
Model |
T60 |
| Rated Voltage |
220V |
Capacity |
77L |
| Product Dimension |
L586mm; W703mm; H609mm |
Rated Power |
3500W |
| Temperature Control Method |
Electronic Temperature Control |
Built-in Light |
With Built-in Light |
| Heating Tube Material |
Stainless Steel |
Minimum Baking Temperature |
20℃ |
| Maximum Baking Temperature |
350℃ |
Number of Heating Tubes |
8 Pieces |
| Packaging List |
1 Electric Oven, 1 Water Pipe, 5 Stainless Steel Baking Pans, 1 Instruction Manual |
|
|
Product Overview
The Hot Air OvenT60 is a high-capacity 77L baking solution designed for professional kitchens and commercial use. Built with a stainless steel inner chamber and eight stainless steel heating tubes, it delivers fast, uniform, and reliable heat distribution. With an adjustable temperature range of 20 °C to 350 °C and integrated upper-and-lower electronic temperature control, it supports versatile cooking tasks such as baking, roasting, grilling, and pizza preparation. The built-in interior lighting and user-friendly electronic controls make operation efficient and convenient for daily commercial use.
Key Features
Durable Construction: Stainless steel inner chamber and heating tubes ensure long-lasting performance in demanding commercial environments.
Powerful Heating: Eight heating tubes provide rapid, stable, and even heat for large-capacity baking.
Precise Temperature Control: Electronic control allows accurate temperature adjustments from 20 °C to 350 °C.
Built-In Lighting: Interior light enables real-time monitoring of food without opening the door.
Easy Operation: User-friendly electronic controls simplify daily kitchen workflows.
Spacious Design: 77L capacity accommodates larger batches, making it ideal for professional use.
Applications
The Automatic Commercial Convection Oven T60 is ideal for:
Baking bread, cakes, pastries, and pizza
Roasting and grilling meat or vegetables
High-volume commercial kitchen use
Cafes, restaurants, and catering operations
Advantages
Even and Stable Heating: Ensures uniform cooking and baking results.
User-Friendly: Simple electronic controls and interior lighting for easy operation.
High Capacity: 77L chamber accommodates large batches efficiently.
Versatile Functions: Suitable for baking, roasting, grilling, and pizza making.
Durable and Reliable: Stainless steel construction built for commercial environments.
Contact us today to learn more about pricing, customization options, or bulk order support for the Automatic Commercial Convection Oven T60.
